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CDC Investigates Whether COVID-19 Vaccine Effectiveness Is Decreased by PFAS Exposure

  A letter addressed to Michigan State Representative Dan Kildee from Dr. Robert Redfield, director of the Centers for Disease Control and Prevention, stated the CDC’s Agency for Toxic Substances and Disease Registry (ATSDR) is “assessing the intersection between PFAS exposure and COVID-19” by investigating whether exposure to these “forever chemicals” affects potential effectiveness and duration of the COVID-19 vaccine.   Healthcare workers and first responders are first under the CDC study. ATSDR will measure PFAS levels in participants to determine a link between PFAS in their blood and the likelihood of contracting COVID-19. The connection of PFAS levels and antibody response to the coronavirus will give insight into the impact of PFAS levels and the potential duration of vaccine protection. Per- and polyfluoroalkyl fluorinated substances called PFAS are dubbed “Forever Chemicals” due to the chemical bonds that hold the compounds together (about 5,000 substances) which never

Protect Yourself from PFAS ‘Forever Chemicals’

  Per- and polyfluoroalkyl fluorinated substances called PFAS are dubbed “Forever Chemicals” due to the chemical bonds that hold the compounds together (about 5,000 substances) which never break down in the environment. PFAS can be found everywhere; they are in hundreds of products such as food-delivery containers and papers, nonstick cookware, stain-resistant clothing, carpets, and furniture, fireproof items, clothes, cosmetics, personal care products, and so much more. Tiny doses of PFAS are linked to cancer, reproductive and immune system damage, weight gain, and a plethora of other diseases. It is estimated that PFAS are found in the blood of 99.9 percent of all human beings on Earth, including newborn babies. For many reasons (including factory and facility discharge), PFAS have been found in drinking water throughout the United States. Over 1,400 communities in 49 states have detected PFAS in their drinking water according to the Environmental Working Group (EWG). This equate